The Legendary Cuisine of Persia

The Legendary Cuisine of Persia

by Margaret Shaida (Author)

Synopsis

Persian cooking is very suited to the contemporary style of eating. Many of the dishes are vegetarian, and the marriage of sweet and savoury, such as grains and pulses sweetened with fruit and spices, makes for delicious meals. This book showcases a selection of these dishes.

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More Information

Format: Paperback
Pages: 256
Edition: New edition
Publisher: Grub Street
Published: 30 Aug 2000

ISBN 10: 1902304608
ISBN 13: 9781902304601