by Mary Pininska (Author)
Drawing on the culinary archives and expertise of her family and friends, the author provides a comprehensive collection of Polish cooking, both ancient and modern. The text is accompanied by anecdotes and spiced with customs and folk tradition.
Format: Paperback
Pages: 220
Edition: New edition
Publisher: Grub Street
Published: 31 Oct 2000
ISBN 10: 190230456X
ISBN 13: 9781902304564