Four Seasons Cookery Book

Four Seasons Cookery Book

by Delia Smith (Foreword), Margaret Costa (Author), Delia Smith (Foreword), Margaret Costa (Author)

Synopsis

This volume brings back to the kitchen the cycle of the seasons. It is written for people who care about eating well by using fresh foods in season and about feeding families with good food which is neither elaborate nor time-consuming.

$3.27

Save:$13.14 (80%)

Quantity

3 in stock

More Information

Format: Paperback
Pages: 377
Edition: New
Publisher: Grub Street Publishing
Published: 30 Sep 1999

ISBN 10: 1902304209
ISBN 13: 9781902304205

Author Bio
Delia Smith specializes in cooking.