Eating with the Angels

Eating with the Angels

by Sarah-KateLynch (Author)

Synopsis

A mouth-watering novel about love, food, heartbreak ...and Venice. Eating means everything to Connie Farrell, she's a restaurant critic after all, so when her husband Tom fails to turn up on their second honeymoon in fairytale Venice she's rattled but she doesn't exactly lose her appetite. Quite the opposite, you could say. Handsome gondolier Marco awakes a hunger in her and sates it with all manner of mouth-watering delicacies, including himself. But Connie also has a hankering for something with a bit more zest, something muscled and tanned with silver hair and an honest heart going by the name of Luca. All second honeymoons should be so sweet! Back home in New York, however, there's more than amore on Connie's plate and none of it to her taste. Her husband is gone, her lover is a stranger, her mother is disappointed. Connie has lost sight of the simple things in life but can the cruellest of blows bring them back? Or is it too late?

$7.71

Quantity

1 in stock

More Information

Format: Paperback
Publisher: Random Ho.,New Zealand
Published: 19 Nov 2004

ISBN 10: 1869416244
ISBN 13: 9781869416249

Author Bio
Sarah-Kate Lynch is a novelist and editor, and has also worked as a journalist, radio presenter and columnist. She has published many hugely popular novels, plus memoir and a non-fiction book. She reviews, has hosted magazine book clubs, and writes two columns for New Zealand Woman s Day. Critic Margie Thomson has attributed the international success of Sarah-Kate s fiction to her distinctive voice at the quality end of the popular-fiction genre . She lives with her husband and her dog, but she s often not sure where and she likes it that way. See more at www.sarah-katelynch.com. She is also on Twitter and Facebook. arah s novels include- The Wedding Bees, Dolci di Love, On Top of Everything, The House of Peine, Eating with the Angels, By Bread Alone, Blessed Are the Cheesemakers, and her first novel published in 2000 Finding Tom Connor. Her non-fiction work includes a collection of columns, The Modern Girl s Guide to Life (2002), the royalties for which were donated to the New Zealand Breast Cancer Foundation. Her memoir, Stuff It! A Wicked Approach to Dieting, she has described as i