5 Minutes in the Kitchen with Joan Campbell: Over 100 Must-have, Can't-fail Recipes

5 Minutes in the Kitchen with Joan Campbell: Over 100 Must-have, Can't-fail Recipes

by JoanCampbell (Author)

Synopsis

With fresh ingredients, a few good pans, a stove that works and Joan Campbell's sure-fire recipes for everyday food, you'll have great food on the table in less time than it takes to wait for the take-away.

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More Information

Format: Hardcover
Pages: 96
Edition: Reprinted edition
Publisher: Allen & Unwin
Published: 01 May 1999

ISBN 10: 1865080241
ISBN 13: 9781865080246

Author Bio
Joan Campbell is one of Australia's most famous 'foodies' and has worked as a cooking teacher and journalist. She has been Food Director for Vogue Australia, for many years, and is the author of Bloody Delicious, published by Allen + Unwin in 1997.