by TheAustralianWomen'sWeekly (Author)
Barbecued food gets a creative and healthy makeover in this delicious cookbook, without compromising on the ease or simplicity of the much-loved barbecue. Here you will find ideas for warm salads, poultry dishes, kebabs, steaks and chops, fish and vegetable dishes. There is also a chapter dedicated to big events including recipes for barbecued ham, whole fillet of beef, whole salmon and leg of lamb. Recipes are taken from the Mediterranean, Thailand, Vietnam, Japan, the Middle East, Portugal, Spain and America. A fantastic collection of the best and healthiest food from around the world.
Format: Paperback
Pages: 120
Publisher: ACP Publishing Pty Ltd
Published: 01 Oct 2010
ISBN 10: 1863969438
ISBN 13: 9781863969437
Book Overview: Picnics and barbecues are a great way to get friends together, and the majority of dishes can be prepared in advance to ensure minimum fuss. Success is guaranteed - all recipes have been triple-tested in the famous Australian Women's Weekly Test Kitchen.