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Roast (

Roast ("Australian Women's Weekly")

by SusanTomnay (Author)

  • Used

    Paperback 2008

    $3.44
Synopsis

The most traditional of family dinners, roasts have never lost their charm. From roast beef with Yorkshire puddings to spicy Portuguese chicken and the beautiful Indian roasted lamb dish, Raan, there's something here for everyone. Alongside the more traditional roast recipes in this book - lamb, beef, pork, chicken and veal - there are also recipes for roasted vegetables plus roasted duck, turkey, and fish.

$3.44

Save:$9.82 (74%)

Quantity

3 in stock

More Information

Format: Paperback
 Pages: 400
 Publisher: ACP Books
Published: 20 Feb 2008
ISBN 10: 1863967532
ISBN 13: 9781863967532

Author Bio
ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.