by The Australian Women's Weekly (Author)
This book features great food that kids can make and enjoy. Teaching kids to cook has many advantages: it teaches the benefits of eating fresh, healthy food; it's a wonderful outlet for their creativity; they'll learn how to appreciate good food at an early age; can be less likely to suffer from obesity; and you get to have a break when the kids are cooking dinner. These recipes are for the kinds of food that kids like to eat, pizzas and burgers included, but these are healthy pizzas and burgers, made with good fresh ingredients that taste much better than the takeaway variety. Once your kids have started using this book, it will be hard to drag them away from the kitchen.
Format: Hardcover
Pages: 64
Publisher: AWW
Published: Jul 2008
ISBN 10: 1863967370
ISBN 13: 9781863967372