by SusanTomnay (Editor), Susan Tomnay (Editor)
New Casseroles is a modern approach to what was once considered merely comfort food. In this title, the recipes are leaner, fresher, lighter, and much more influenced by the food of Asia, the Mediterranean and the Middle-East. It blends all types of seafood, meat and vegetables effortlessly with fresh herbs and spices.
Format: Paperback
Pages: 120
Edition: Revised edition
Publisher: ACP Publishing Pty Ltd
Published: Aug 2006
ISBN 10: 1863965645
ISBN 13: 9781863965644