by The Australian Women's Weekly (Author), Susan Tomnay (Author)
Grills and barbecues are fast and they're healthy - two things that we need most. This book contains recipes for seafood, poultry, chops, steaks, ribs, sausages and vegetables. And there are marinades and sauces which aim to turn even the simplest grilled steak into a little masterpiece.
Format: Paperback
Pages: 120
Publisher: AWW
Published: 01 Aug 2006
ISBN 10: 1863964843
ISBN 13: 9781863964845