by David Bland (Author)
David Bland's guide to managing turkeys commercially covers: breeds, breeding and rearing; housing and equipment; natural and artificial incubation; organic turkey production; nutrition and weight; disease prevention and treatment; and codes of practice.
Format: Hardcover
Pages: 128
Edition: illustrated edition
Publisher: The Crowood Press Ltd
Published: 21 Aug 2000
ISBN 10: 1861263597
ISBN 13: 9781861263599
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