Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the Middle Ages

Food, Drink and Identity: Cooking, Eating and Drinking in Europe Since the Middle Ages

by PeterScholliers (Editor)

Synopsis

Food and drink have provided fascinating insights into cultural patterns in consumer societies. This book brings together comparative insights and research that allow a better understanding of processes of integration and segregation, the role of food in the construction of identity, and the relationship between old and new food habits.

$41.36

Quantity

10 in stock

More Information

Format: Paperback
Pages: 256
Edition: illustrated edition
Publisher: Berg Publishers
Published: 01 Jan 2001

ISBN 10: 1859734618
ISBN 13: 9781859734612