by ShehzadHusain (Author), RafiFernandez (Author), RafiFernandez (Author), ShehzadHusain (Author)
This book is a combination of classic & traditional favourites. Every major aspect of traditional Indian cooking is covered, from rices, breads, and vegetable dishes to main courses, salads, drinks and exotic desserts.'
Format: Paperback
Pages: 512
Edition: New edition
Publisher: Lorenz Books
Published: 20 Mar 1999
ISBN 10: 1859677959
ISBN 13: 9781859677957