by SilvanaFranco (Author)
From the CREATIVE COOKING LIBRARY series, a collection of more than 70 authentic tapas recipes, all of which are simple to prepare and easy to serve, from sizzling prawns to skewered lamb with red onion salsa. Includes a glossary of Spanish terms and information on the ingredients.
Format: Hardcover
Pages: 96
Publisher: Lorenz Books
Published: 20 Nov 1996
ISBN 10: 1859672590
ISBN 13: 9781859672594