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Traditional Greek Cooking: Food and Wines of Greece

Traditional Greek Cooking: Food and Wines of Greece

by George Moudiotis (Author)

  • Used

    Hardcover 1999

    $5.51
Synopsis

Greek cuisine has been influenced by the country's long history, the nature of its climate, and the zest of its people for good living and good food. This book contains over 200 traditional Greek recipes, collected by the author over the last 40 years.

$5.51

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Quantity

1 in stock

More Information

Format: Hardcover
 Pages: 244
 Edition: 1st ed.
 Publisher: Ithaca Press
Published: 31 Jan 1999
ISBN 10: 1859641172
ISBN 13: 9781859641170

Author Bio
George Moudiotis was born in Thessaloniki in Greece and received his passion for cooking from his grandmother who was a true traditionalist. He moved to Britain at the age of nineteen and has spent over 40 years selecting and trying recipes from all parts of Greece on his many visits to his homeland in a lifelong love affair with Greek cooking and customs.