by IsmailMerchant (Introduction), VernonMorgan (Introduction), UditSarkhel (Author)
The Bombay Brasserie is famous for the recre ation of recipes associated with India''s most vibrant and co smopolitan city. This book presents a selection of recipes i n this style, with tips on ingredients, techniques and utens ils. '
Format: Paperback
Pages: 160
Edition: New edition
Publisher: Pavilion
Published: 18 Sep 1997
ISBN 10: 1857939883
ISBN 13: 9781857939880
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