Consuming Interests: The Social Provision of Foods (Consumption and Space)

by Andrew Flynn (Author), TerryMarsden (Author), Michelle Harrison (Author), Michelle Harrison (Author), Terry Marsden (Author), Andrew Flynn (Author)

• New

  Illustrated
  1999

  $192.34

  Focuses on the social dimensions of food production, distribution and retailing, reinforcing the idea that British retailing can only maintain its position through political and social activities in state and market structures. The book then goes on to look at broader consumer issues.