50 Great Curries of India + DVD

50 Great Curries of India + DVD

by Camellia Panjabi (Author)

Synopsis

A feast for the senses, this book with DVD explains how to add flavour, aroma and colour to create that perfect curry. Dishes collected from all over India - from the classic Goa Lamb Vindaloo to the more exotic Gujarat Mango and Yogurt Curry - are accompanied by tantalising photography to inspire and excite. And now including a dvd showing you cooking techniques and step-by-steps of dishes, this really is an invaluable addition to your kitchen library. A further 50 recipes are given for rice, bread, vegetables, potatoes, lentils, yogurt, chutneys and relishes as well as tempting desserts to complete your Indian meal. Other features of the book include: the philosophy of Indian food, What exactly is a curry? Using spices, herbs and chillies, Planning an Indian meal and suggested menus. Book contains DVD presented by Camellia showing how to cook some of the curries.

$5.87

Save:$14.18 (71%)

Quantity

2 in stock

More Information

Format: Illustrated
Pages: 192
Edition: New paperback
Publisher: Kyle Cathie
Published: 04 Sep 2008

ISBN 10: 1856268195
ISBN 13: 9781856268196

Media Reviews
A 'This book will delight, educate and inspire anyone who longs to make authentic Indian curries at homeA ' Nigel Slater, Observer
Author Bio
Camellia Panjabi joined her familyA 's restaurant company Masala World in London, which owns Chutney Mary in Chelsea, Veeraswamy (the UKA 's oldest Indian restaurant) near Piccadilly Circus and Masala Zone throughout London. Amaya, their latest venture, has won several awards.