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The Bali Cookbook

The Bali Cookbook

by Lonny Gerungan (Author)

  • Used

    Paperback 2007

    $27.23
Synopsis

The Bali Cookbook is a journey through the unique cuisine of this stunning island. Visited by millions of tourists every year, Bali has long been famous for its rich tradition, striking landscape and legendary hospitality, but its cuisine has remained largely undiscovered. Lonny Gerungan will explore the complete range of authentic dishes served in Bali. There is a chapter dedicated to rice, as well as detailed information on a wide variety of ingredients, such as herbs, spices and vegetables, which are specific to this cuisine, as well as recipes for the famed satays and barbecued dishes. With chapters on starters, snacks and street food, main dishes, desserts and exotic drinks, readers will learn how to recreate 'the food of the gods.'

$27.23

Quantity

3 in stock

More Information

Format: Paperback
 Pages: 192
 Publisher: Kyle Cathie
Published: 20 Sep 2007
ISBN 10: 1856267156
ISBN 13: 9781856267151

Author Bio
Bali-born chef Lonny Gerungan has spent the last 25 years living in Holland. He is an expert in exotic and oriental cuisine and ran his own extremely successful restaurant for 15 years. He has made 8 television programmes about Indonesia and its cuisine and has also published 8 other cookery books. His food is served on Garuda Airlines, Indonesia's national airline and he has also launched a range of ready meals, packed in authentic Indonesia bamboo baskets which will be introduced to France, Germany, Austria, Switzerland, Britain and Scandinavia this year.