by Darina Allen (Author)
An illustrated celebration of the festive recipes of Ireland - from the Boxty pancakes traditionally eaten on St Bridget's Day to Easter Simnel Cake, from the Kerry pies eaten at Puck Fair in August to the St Stephen's Day spiced beef, a this title provides a wealth of the best ways to feast at feast-time.
Format: Paperback
Pages: 64
Edition: Revised edition
Publisher: Kyle Cathie
Published: 07 Jun 2001
ISBN 10: 1856264254
ISBN 13: 9781856264259