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Good Housekeeping Chocolate

Good Housekeeping Chocolate

by Good Housekeeping Institute (Author), Good Housekeeping Institute (Author)

  • Used

    Hardcover 2002

    $3.25
Synopsis

Good Housekeeping Favourite Chocolate Recipes is an indulgent compilation of one hundred of the most delicious chocolate recipes featured on the cookery pages of this best-selling magazine. There are recipes here for every occasion, from celebration gateaux and over-the-top special occasion desserts, to everyday cakes and cookies for after-school teas and lunchboxes - in fact, something to satisfy every chocoholic mood and moment. Recipes range from old favourites such as chocolate Swiss roll, eclairs and chocolate ice cream, to popular newcomers such as the ultimate chocolate brownie and chocolate muffins. Also featured are those classic recipes no chocolate book would be complete without: Sachertorte, Buche de Noel and Black Forest Gateau. Step-by-step instructions and at-a-glance preparation and cooking times make all the recipes easy to follow, while cook's tips provide short cuts and ingredient information. All the recipes are provided with calories, fat and carbohydrate counts. Full-colour photographs illustrate 50 of these recipes in mouthwatering detail.

$3.25

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Quantity

4 in stock

More Information

Format: Hardcover
 Pages: 144
 Publisher: Collins & Brown
Published: 14 Nov 2002
ISBN 10: 1855859831
ISBN 13: 9781855859838
Book Overview: Step-by-step instructions accompany 100 chocolate recipes in this indulgent compilation, along with preparation and cooking times, cook's tips and ingredient information. Recipes range from traditional favourites to popular newcomers and come with their own calorie, fat and carbohydrate counts.

Media Reviews
Any book dedicated to chocolate is going to be popular. A favourite world-wide with adults and children, men and women alike, it has connotations of luxury and wickedness, making one feel both elated and guilty at the same time. Compiled by the Good Housekeeping Institute, this chocolaty concoction of recipes includes cakes, biscuits, sauces, pastries, gateaux and mousses amongst many. Mixed with cherries, bananas, nuts and pears, its ability to mix with a host of other ingredients demonstrates its versatility in the kitchen. Universally loved, a chocolate treat rarely failing to elicit a welcome sigh, and with the Good Housekeeping Institute's guarantee of tried, tested, trusted , these recipes should provide more than satisfactory results. Special occasions, tea parties or simply a mid-morning snack, they will more than satisfy the sweetest of palates. - Lucy Watson