Separation Processes in the Food and Biotechnology Industries: Principles and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition): Principles and Applications

Separation Processes in the Food and Biotechnology Industries: Principles and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition): Principles and Applications

by A.S. Grandison (Editor), Alice Grandison (Author), M.J. Lewis (Editor)

Synopsis

This book reviews methods and techniques for separating food components and products of the biotechnology industry.

$176.90

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Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 304
Publisher: Woodhead Publishing
Published: 01 Jan 1996

ISBN 10: 1855732874
ISBN 13: 9781855732872