by H.GwynneDavies (Author)
A new edition of an illustrated examination of food allergies, which explains how food allergies can be identified, and provides advice on how to remove the causes, with details of how to test for various allergies, and information on the relationship of food allergy to conditions such as asthma and depression. First published in 1985.
Format: Paperback
Pages: 128
Edition: New edition
Publisher: Ashgrove Publishing Ltd
Published: 03 Oct 1996
ISBN 10: 1853980889
ISBN 13: 9781853980886