The Comfort Food Cookbook

by Clare Latimer (Author)

• Used

  Paperback
  1998

  $4.26

• Used

  Hardcover
  1996

  $3.30

  Comfort food is the food we eat when we need to cheer ourselves or our loved ones up, or may be the things we used to eat. This book contains recipes for winter soups, for example, borscht and bean soup with olive oil, to main courses, including shepherd's pie, bangers and mash, and lamb's liver with yoghurt and tomato sauce, to desserts, such as rhubarb and orange crumble and bread and butter pudding, to quick-to-make treats both sweet and savoury. The recipes have also been chosen for their simplicity.