by Craig Dodd (Author), Craig Dodd (Author), W Craig Dodd Esq. (Author)
Learn the rich variety of ways to prepare herbs: concoctions, decoctions, infusions, tinctures, unguents, lotions, teas, baths, creams, salves, poultices, compresses, and more. The uses of the 35 most common herbs are described in detail, as are 20 different kinds of tea, remedies for 22 bodily ailments, and tasty recipes for healthy cooking from a dozen of history's great herbalists. 96 pages (all in color), 4 1/4 x 5 3/4.
Format: Hardcover
Pages: 96
Publisher: New Holland Publishers Ltd
Published: 01 Sep 1996
ISBN 10: 1853686700
ISBN 13: 9781853686702