
by Di Busschau (Author)
This book has over 100 recipes for main-meal dishes for the family that include a selection of seafood, meat, chicken, pasta and vegetarian dishes. Traditional favourites like Bobotie, Irish stew, lasagna; simple dishes such as fish fillets in cucumber sauce, Hawaiian chicken and macaroni deluxe; as well as more exotic fare like baked fish l'orange, apricot port casserole and baked chicken Monte Carlo are included. New ideas for accompaniments, such as winter salad and special gravy, are a feature, and the text is complemented by full-colour photographs throughout.
Format: Paperback
Pages: 48
Publisher: New Holland Publishers Ltd
Published: 01 Sep 1994
ISBN 10: 1853683175
ISBN 13: 9781853683176