Food and Eating in Medieval Europe

by JoelT.Rosenthal (Editor), Martha Carlin (Editor)

New
Hardcover
1998
$110.03

The essays in this volume approach their subject from a variety of angles: from the reality of starvation and the reliance on fast food of those without cooking facilities, to the consumption of an English lady's household and the career of a cook in the French royal household.

Synopsis

The essays in this volume approach their subject from a variety of angles: from the reality of starvation and the reliance on "fast food" of those without cooking facilities, to the consumption of an English lady's household and the career of a cook in the French royal household.

$110.03

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 200
Publisher: Hambledon Continuum
Published: 01 Jul 1998
ISBN 10: 1852851481
ISBN 13: 9781852851484

Food and Eating in Medieval Europe

New

$110.03

Synopsis

$110.03

More Information