by John Davis (Author)
A portrait of Provence and its food in words and illustrations. A handful of recipes are included, but this is more than a cookbook, and shows for instance, how to play Boules, and how to cure a hangover with a dish of boiled garlic.
Format: Hardcover
Pages: 96
Publisher: The Crowood Press Ltd
Published: 02 Feb 1994
ISBN 10: 1852238437
ISBN 13: 9781852238438
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