Traditional British Cooking

by Elisabeth Ayrton (Author), Theodora Fitzgibbon (Author)

• Used

  Hardcover
  1993

  $3.25

  Packed with tempting recipes, this book shows that despite the mass-produced convenience foods of today, you can still find marked differences in the traditional produce and cooking styles of the different areas of Britain. Nine regions are represented in this book, each offering about 20 recipes which give a flavour of the individual ingredients and dishes. From the high teas of the North to Kentish recipes containing apples and cherries and the dishes of Northern Ireland (based on the staple food potatoes), this book contains a wide selection of traditional recipes.

• Used

  Hardcover
  1993

  $3.25

  Featuring 140 of the world's finest models, this book focuses on cars whose styling or engineering has never been surpassed, together with those prized simply for their rarity value. One thing is common to them all, however - they are eagerly sought by collectors everywhere. The book is arranged alphabetically, running from the Abarth 1000 TCR through to the Volkswagen Golf GTi. Each entry describes the history and background of the model and how it was developed, details of leading motoring personalities associated with it, why it is considered a classic, what to look for when contemplating a purchase, and a photograph.