by Debbie Patterson (Photographer), Anne Willan (Foreword), Anne Willan (Foreword), Debbie Patterson (Illustrator), Jane Sigal (Author)
Part of the "France Gastronomique" series, this book is a culinary portrait of one of the great gastronomic provinces of France. Each chapter offers the tastes of an area of Normandy, and highlights interesting restaurants to visit; and special features follow a day-in-the-life of local cheesemakers, apple-growers and cider and Calvados producers. Over 80 recipes, inspired by local ingredients range from the classic to the innovative.
Format: Hardcover
Pages: 160
Edition: 01
Publisher: Conran Octopus Ltd
Published: 29 Apr 1993
ISBN 10: 1850294232
ISBN 13: 9781850294238