Recipes from a French Herb Garden

by Geraldene Holt (Author), Linda Burgess (Photographer), Linda Burgess (Photographer), Geraldene Holt (Author)

• Used

  Hardcover
  1989

  $3.35

• Used

  Paperback
  1995

  $3.35

  With an emphasis on fresh ingredients cooked in a simple fashion, this book takes the best elements of the local cuisine and adapts them for the modern kitchen.