Mass Spectrometry and Nutrition Research (RSC Food Analysis Monographs)

Mass Spectrometry and Nutrition Research (RSC Food Analysis Monographs)

by P.S.Belton (Contributor), NicolePacker (Contributor), Claudia Corradini (Contributor), Arnis Kuksis (Contributor), Gregory Dolnikowski (Contributor), Jean-LucWolfender (Contributor), Dwight Matthews (Contributor), Laurent - Bernard Fay (Contributor), Martin Kussmann (Contributor), Gerry Downey (Contributor)

Synopsis

This book for students, teachers and researchers focuses on the contribution of mass spectrometry to the advancement of nutrition research.

$168.77

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 339
Publisher: Royal Society of Chemistry
Published: 30 Jun 2010

ISBN 10: 1849730369
ISBN 13: 9781849730365