The State of the World's Land and Water Resources for Food and Agriculture: Managing Systems at Risk

The State of the World's Land and Water Resources for Food and Agriculture: Managing Systems at Risk

by Foodand Agriculture Organizationofthe United Natio (Author)

Synopsis

A title on the global status of land and water resources. It focuses on these key dimensions of analysis: quantity, quality of land and water resources, and the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change.

$152.83

Quantity

1 in stock

More Information

Format: Hardcover
Pages: 320
Publisher: Routledge
Published: 16 Nov 2011

ISBN 10: 184971326X
ISBN 13: 9781849713269