by SkyeGyngell (Author)
Spring is the hotly anticipated new cookbook from award-winning Skye Gyngell, this lavishly photographed book celebrates her new restaurant in Somerset House. The book contains over 80 mouthwatering recipes for starters, main courses, breads, preserves, desserts and drinks.
Format: Illustrated
Pages: 224
Edition: 01
Publisher: Quadrille Publishing Ltd
Published: 14 May 2015
ISBN 10: 1849495807
ISBN 13: 9781849495806