I Love India: Recipes and Stories From Morning to Midnight, City to Coast, and Past to Present

I Love India: Recipes and Stories From Morning to Midnight, City to Coast, and Past to Present

by Anjum Anand (Author)

Synopsis

Anjum Anand presents her absolute favourite dishes from all over India. This is her tribute to her homeland, to its extraordinary food culture, drawn from its diverse regions as well as from a host of traders, settlers and immigrants over the years.

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More Information

Format: Hardcover
Pages: 224
Edition: Hardback
Publisher: Quadrille Publishing
Published: 09 Mar 2017

ISBN 10: 1849495637
ISBN 13: 9781849495639