Real Slow Cooking

Real Slow Cooking

by KathrynHawkins (Author)

Synopsis

If you associate slow cooking with unappealing brown stews made with last night's leftovers, then think again! The range of foods you can cook in a slow cooker is extremely diverse and whatever you cook will be flavoursome with all the nutritional value that this way of cooking preserves. Breakfast dishes, soups, casseroles, tagines, curries, risottos, pasta dishes, puddings, preserves and even hot drinks can be prepared in a slow cooker. As well as being energy-efficient, slow cookers are inexpensive to purchase, safe to run whilst out of the home and easy to use. There is a techniques section at the front of the book that shows you how to care for and make the most of your appliance. So forget slaving away over a hot stove, let your slow cooker do all the hard work whilst you relax.

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Quantity

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More Information

Format: Paperback
Pages: 160
Edition: 1
Publisher: New Holland Publishers Ltd
Published: 18 Aug 2010

ISBN 10: 1847737080
ISBN 13: 9781847737083

Author Bio
Kathryn Hawkins is an experienced cookery writer and food stylist. She has worked on several women's magazines and has written a number of books. She is the author of Pancakes!, Bread!, Fruit!, The Allotment Cookbook, The Fruit & Veg Grower's Cookbook and Pot it, Grow it, Eat it, all published by New Holland.