Total Food: Sustainability of the Agri-Food Chain (Special Publication)

Total Food: Sustainability of the Agri-Food Chain (Special Publication)

by KeithWaldron (Editor), Graham Moates (Editor), Craig Faulds (Editor)

Synopsis

This book is the proceedings of Total Food 2009 which focused on the sustainable exploitation of agri-food co-products and related biomass.

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Quantity

Temporarily out of stock

More Information

Format: Hardcover
Pages: 251
Edition: 1
Publisher: Royal Society of Chemistry
Published: 31 Dec 2009

ISBN 10: 1847557503
ISBN 13: 9781847557506