Rich, Rare & Red: A Guide to Port, Fourth Edition

Rich, Rare & Red: A Guide to Port, Fourth Edition

by Ben Howkins (Author)

Synopsis

An updated and expanded edition of the book that captures the essence of port and what it means to the people who produce it and who who drink it Packed with a wealth of up-to-date information, including a complete list of vintages and guide to tasting, this book will appeal to lovers of wine, food, and travel as well as the serious student of port. Ben Howkins offers a concise history of port and the port trade as they have developed over the last 300 years. He covers important changes in recent ownership of the major shippers and highlights the people driving change in the industry while protecting port's heritage.

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Quantity

20+ in stock

More Information

Format: Paperback
Pages: 224
Edition: 4th Revised edition
Publisher: Quiller Publishing Ltd
Published: 23 Oct 2014

ISBN 10: 1846892015
ISBN 13: 9781846892011

Media Reviews
Best wine books of 2015: Howkins's book has brought a few generations into the Port fold, and here it is again, updated and reading as well as ever. When the book first appeared, patamares, the bulldozed terraces that replaced dry-stone walling, were all the rage; now they're being adapted to more conservation-friendly methods. Then it was auto-vinification; now lagares are back. Port is better than ever, the region has a new confidence, and this book will both instruct and entice you.
Author Bio
Ben Howkins was awarded the Vintners' Scholarship in 1963, making him the youngest person to receive this award. His experience in Europe's vineyards, working with many leading vintners, informs his commitment to educate others in the enjoyment of wine. He is a member of the Confraria do Vinho do Porto and the Vintners' Company, cofounder of Royal Tokaji, and is wine advisor at Waddesdon, to Lord Rothschild, coowner of Chateau Lafite Rothschild. He is the author of Real Men Drink Port and Ladies Do Too!