Time Out New York Eating & Drinking Guide 2008

Time Out New York Eating & Drinking Guide 2008

by TimeOutGuidesLtd (Author)

Synopsis

With reviews of more than 1,300 restaurants, bars and cafes - anonymously tested and meticulously checked by a team of experienced, New York-based critics - the "Time Out New York Eating & Drinking Guide" is the most complete and authoritative restaurant guide to a city synonymous with food. The guide covers the whole dining spectrum, from neighbourhood haunts to haute cuisine. Eat well in New York, in any price category, using the ultimate insiders' guide from the publishers of "Time Out New York" magazine.

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Quantity

4 in stock

More Information

Format: Paperback
Pages: 320
Publisher: Time Out
Published: 15 Nov 2007

ISBN 10: 1846701082
ISBN 13: 9781846701085
Book Overview: The essential guide for dining out and drinking up in New York City

Author Bio
Founded in 1968, Time Out has grown from humble beginnings into the leading resource for anyone wanting to know what's happening in the world's greatest cities. Alongside our influential weeklies in London, New York, Chicago and Dubai, we publish more than 20 magazines in cities as varied as Beijing and Beirut; a range of travel books, with City Guides now joined by pocket-sized Shortlist series; and an information-packed website. The company remains proudly independent, still owned by Tony Elliott four decades after he launched Time Out London. Written by local experts, and illustrated with original photography, our books also retain their independence. No business has been featured because it has advertised, and all restaurants and bars are visited and reviewed anonymously.