The Apple Orchard: The Story of Our Most English Fruit

The Apple Orchard: The Story of Our Most English Fruit

by PeteBrown (Author)

Synopsis

'An absorbing love letter to the English apple tree...lyrical and joyful' - TLS 'A delightful book' - Sunday Times Shortlisted for the Andre Simon Food and Drink Book Award 2016 A Radio 4 Book of the Week 'Wonderful, revelatory ... very moving' - Sheila Dillon, BBC Radio 4 'His ability to laugh at himself, openness to wonder and willingness to go wherever the search takes him make Brown an engaging writer and The Apple Orchard an entertaining journey' - Mail on Sunday Taking us through the seasons in England's apple-growing heartlands, this magical book uncovers the stories and folklore of our most familiar fruit. 'An orchard is not a field. It's not a forest or a copse. It couldn't occur naturally; it's definitely cultivated. But an orchard doesn't override the natural order: it enhances it, dresses it up. It demonstrates that man and nature together can - just occasionally - create something more beautiful and (literally) more fruitful than either could alone. The vivid brightness of the laden trees, studded with jewels, stirs some deep race memory and makes the heart leap. Here is bounty, and excitement.'

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More Information

Format: Hardcover
Pages: 352
Publisher: Particular Books
Published: 29 Sep 2016

ISBN 10: 1846148839
ISBN 13: 9781846148835
Book Overview: Through the seasons in England's apple-growing heartlands, Pete Brown uncovers the magic and folklore or our most familiar fruit, showing its place at the heart of our lives.

Media Reviews
An absorbing love letter to the English apple tree...lyrical and joyful * TLS *
Wonderful, revelatory ... very moving -- Sheila Dillon, BBC Radio 4
His ability to laugh at himself, openness to wonder and willingness to go wherever the search takes him make Brown an engaging writer and The Apple Orchard an entertaining journey * Mail on Sunday *
A delightful book * Sunday Times *
Author Bio
Pete Brown is a middle-class north London foodie, who grew up working-class in Barnsley. He may well now speak fluent ramen and conversational kimchi, but he does so with a thick fish-and-chips accent. He has written several books on food and drink, including Man Walks into a Pub, Three Sheets to the Wind, and The Apple Orchard. His discriminating palate has led him to be a judge in the Great Taste Awards and the Radio 4 Food and Farming Awards, and a frequent contributor to Radio 4's Food Programme.