by Valeria Barrett (Author)
With recipes ranging from Chocolate Mascapone Torte to Mixed Berry Cake, this book is a comprehensive and inspiring addition to any home baker's library. Over 120 recipes are split into 8 categories including Cakes for Kids, Special Occasion Cakes and Healthy Cakes.
Format: Paperback
Pages: 192
Publisher: Spruce
Published: 04 Oct 2006
ISBN 10: 1846011108
ISBN 13: 9781846011108
Book Overview: 120 delicious recipes with gorgeous colour photographs for decorating inspirations Classic cake recipe include Fruit Tea Loaf, Pineapple Upside-Down Cake, Strawberry Shortcake, New York Cheesecake and Chocolate and Raspberry Torte Unique cake recipes include Lavender Madeira Cake, Pistachio, Yoghurt and Cardamom Cake, White Chocolate and Amaretto Cheesecake as well as a variety of low-fat and gluten-free recipes. Comprehensive introduction to baking cakes, including notes on essential equipment and ingredients and troubleshooting for all your cake-making dilemmas.