Understanding Consumers of Food Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Understanding Consumers of Food Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Lynn Frewer (Author), Lynn Frewer (Editor), H. van Trijp (Editor)

Synopsis

Edited by two distinguished experts, this book is an essential guide for food businesses, food scientists and policy makers.

$12.64

Save:$282.18 (96%)

Quantity

1 in stock

More Information

Format: Hardcover
Pages: 696
Publisher: Woodhead Publishing
Published: 29 Dec 2006

ISBN 10: 1845690095
ISBN 13: 9781845690090