by KirstenHartvig (Author)
Full of information and advice for the health-conscious slimmer, this book takes a fresh look at 'calorie counting'. Easy to use tables convey the nutritional value of over 600 foods, while a 'Quality Calorie' points system tells you whether the calories in a particular food are good or 'empty'.
Format: Paperback
Pages: 224
Publisher: Duncan Baird Publishers
Published: 01 Jan 2004
ISBN 10: 1844830152
ISBN 13: 9781844830152