Indian Food and Cooking: A Step-by-step Kitchen Handbook

by Husain Shehzad (Author), Rafi Fernandez (Author)

Used
Paperback
2007
$3.56

Ingredients, techniques and equipment - everything you need to know to make delicious classic Indian recipes in your own home - from curries to chutneys, and pullaos to parathas, the ultimate cook's collection with over 900 photographs

Synopsis

Ingredients, techniques and equipment - everything you need to know to make delicious classic Indian recipes in your own home - from curries to chutneys, and pullaos to parathas, the ultimate cook's collection with over 900 photographs

$3.56

Save:$7.73 (68%)

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2 in stock

More Information

Format: Paperback
Pages: 264
Publisher: Southwater
Published: 31 Aug 2007
ISBN 10: 1844763889
ISBN 13: 9781844763887

Indian Food and Cooking: A Step-by-step Kitchen Handbook

Used

$3.56

Synopsis

$3.56

More Information