by Charles Oliver (Author), Fiorella Busoni (Editor), Charles Oliver (Author), Paul Fishman (Editor)
Dinner at Buckingham Palace is a unique collection of authentic recipes from the royal households, based on the diaries and personal recollections of royal servant Charles Oliver. It became a hobby of his to collect royal menus and recipes until he amassed a considerable collection. He also lovingly and respectfully hoarded a treasure of anecdotes, souvenirs and information on royal tastes and entertaining, to make his own unique and individual commentary, as well as a store of never-before-published private photographs. So, from Queen Victoria's habit of eating breakfast to the sound of bagpipes, to Prince Philip's favourite recipe for scrambled eggs, this book provides a delightful memoir of the tastes and traditions of the royal household over several generations.
Format: Paperback
Pages: 288
Edition: New
Publisher: John Blake Publishing Ltd
Published: 30 Apr 2007
ISBN 10: 1844543714
ISBN 13: 9781844543717