by Gina Steer (Author)
Classic Dinners is the essential no-nonsense one-stop-shop for traditional and timeless British and International meals. It includes useful sections on Hygiene in the Kitchen, Pasta Techniques and Tips, Cooking Techniques for Potatoes and Rice and Herbs & Spices, before covering recipes for soups & starters, main meals, vegetables and salads, and desserts. From creamy salmon with dill in filo baskets, through beef & red wine pie to creme brulee, Classic Dinners deserves a place on every cookbook shelf.
Format: Spiral-bound
Pages: 192
Publisher: Flame Tree Publishing
Published: 15 Aug 2007
ISBN 10: 1844519627
ISBN 13: 9781844519620