by Gina Steer (Author)
Cakes and Desserts covers everything you need to know to make a whole range of tasty confections. Get a thorough grounding in the basics with the introductory sections including Essential Ingredients, Equipment, Basic Techniques and Culinary Terms Explained, before choosing from Everyday Cakes, Cream Cakes and Gateaux and Desserts. Whether you opt for a classic carrot cake, almond angel cake with amaretto cream or an irresistible fudgy mocha pie, you are guaranteed to delight.
Format: Illustrated
Pages: 192
Publisher: Flame Tree Publishing Co Ltd
Published: 17 Aug 2007
ISBN 10: 1844519619
ISBN 13: 9781844519613