by SylviaGabet (Author)
Features over 40 vegetables and everything you could possibly want to know about them. Arranged by season, this book will ensure that you always have the freshest and tastiest ingredients at the ready. Each vegetable is described in depth, featuring full-color photographs, and followed by two pages of indispensable recipes.
Format: Hardcover
Pages: 160
Publisher: Hachette Illustrated UK
Published: 15 Feb 2005
ISBN 10: 1844301389
ISBN 13: 9781844301386