Crepes

by Camille Le Foll (Author), Akiko Ida (Photographer)

• Used

  Hardcover
  2004

  $4.39

  Author Camille Le Foll invites readers back to her grandmother's kitchen to learn all about the wonders of blinis and crepes. She explains the differences between the two (and between both of these and pancakes) and then offers 30 recipes that home cooks will rush to try out. The choices range from savory to sweet, from Buckwheat Blinis with Smoked Haddock to Apple Crepes caramelized with butter, from zucchini pancakes to the most fabulous flaming crepes Suzette ever. It's all irresistible.

• Used

  Hardcover
  2004

  $3.29

  Taking over 30 basic recipes and adding a contemporary twist, this book offers meals that can fit in with hectic lives and are good to serve friends. The combinations of flavours encourage mixing ingredients by yourself.