Jams, Conserves and Preserving

Jams, Conserves and Preserving

by IdaAkiko (Author)

Synopsis

A guide to making simple preserves, conserves and jams at home, this book features explanations on what equipment to use, how to flavour oils, and how to bottle ingredients from chutneys to cherries. There are also recipe suggestions for using the ingredients once they are ready.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 160
Publisher: Hachette Illustrated UK
Published: 15 Aug 2003

ISBN 10: 1844300153
ISBN 13: 9781844300150